Made from Hidahomare sake rice, polished to 45%. Open the bottle and notice the aroma of white flowers, nuts and banana.
On the palate, bright flavors, a fine sweetness and umami with toasty notes of freshly baked rice cake, creates a sweet, medium-bodied sake that goes well with a variety of foods.
This sake is low in acidity but is delightfully sweet and fruity. Served chilled.
| Ingredients: | Rice, Koji, Water |
| Sake Rice: | Hidahomare |
| Polishing Ratio: | 45% |
| ABV: | 16-17% |
| Volume: | 720 ml |
| Yeast: | M310 |
| SMV: | -5 |
| Acidity: | 1.5 |
| Serving Temp: | Chilled |
